Finely chop garlic with 2 teaspoons salt, then transfer to a bowl. Whisk in vinegar and oregano.<\/p>\n
Remove skin and excess fat from chicken, then toss chicken with marinade until coated and marinate, covered and chilled, at least 1 hour but no longer than 2.<\/p>\n
Render chorizo by cooking in a large pot over medium-high heat, stirring, until some fat has been released, 2 to 3 minutes. Add olive oil, onions and bell pepper and cook, stirring, until softened, about 5 minutes then add garlic and cook until fragrant.<\/p>\n
Add cumin, oregano, paprika, 1 1\/4 teaspoons salt, and bay leaves and cook, stirring, 1 minute.<\/p>\n
Reduce heat to medium then add chicken and marinade to the pan and cook while stirring, uncovered for 10 minutes.<\/p>\n
Stir in rice and cook for another minute.\u00a0 Then add tomatoes, beer and chicken broth.\u00a0 Bring to a boil, making sure rice is submerged.<\/p>\n
Then cover and reduce heat to medium-low. Cook, stirring halfway through, until rice is tender, 20 to 25 minutes.<\/p>\n
Remove from heat and let stand, covered, 5 minutes. Fluff rice, remove bay leaves, garnish with chopped cilantro and serve.<\/p>\n
Note:\u00a0 Our malty Red Mountain Ale or our crisp Blonde K\u00f6lsh Ale would also make a nice choice for this recipe.<\/p>\n","protected":false},"excerpt":{"rendered":"
A new spin on the classic Cuban dish arroz con pollo made with your favorite amber ale. Rice is layered with flavor provided by spices, chicken and chorizo.<\/p>\n","protected":false},"author":2634,"featured_media":73225,"template":"","meta":{"_acf_changed":false,"sticky_collection":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","inline_featured_image":false},"tags":[],"recipe_type":[539],"recipe_difficulty":[540],"recipe_seasonality":[],"recipe_beer_style":[547],"class_list":["post-3532","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","recipe_type-entree","recipe_difficulty-moderate","recipe_beer_style-amber-ale"],"acf":[],"yoast_head":"\n