1.0CraftBeer.comhttps://www.craftbeer.comSalinity & Suds: Pairing Beer with Seafoodrich600338<blockquote class="wp-embedded-content" data-secret="4gVZ0kdSNF"><a href="https://www.craftbeer.com/full-pour/salinity-suds-pairing-beer-with-seafood">Salinity & Suds: Pairing Beer with Seafood</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.craftbeer.com/full-pour/salinity-suds-pairing-beer-with-seafood/embed#?secret=4gVZ0kdSNF" width="600" height="338" title="“Salinity & Suds: Pairing Beer with Seafood” — CraftBeer.com" data-secret="4gVZ0kdSNF" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://cdn.craftbeer.com/wp-content/uploads/20220516092310/fresh-oysters-on-ice.jpg1200800Beer has always been there for fish, but only recently have chefs around the country sufficiently established the pairings between seafood and suds to make them part of the local vernacular.